Thursday, September 29, 2011

Having a Mexican Fiesta? Try some Burrito Bandits

Last night I had my Pampered Chef party.  It was a blast and I had a great turn out.  Thanks to all the great ladies that either came or ordered through me online.  You are all awesome!!  The party closes tonight, so if there are any last minute orders please let me know.

It was a Mexican theme and so I decided to make my delicious, never fail and oh so naughty Burrito Bandits.  I have never came across anyone who didn't like these.  I have made these for many different types of parties and they are always a hit.  Plus, you can change them to what you or your guests would prefer.

Burrito Bandits
1 -8oz. pkg. cream cheese (soften)
3/4 cup sour cream
1 - small bunch of green onions
4 oz. black olives
3T Mayo
3/4 cup - 1 cup shredded cheese
1/2 -3/4 cup salsa

Mix all together.  Spread on tortilla.  Makes 8 - 10 burritos.  Best when chilled overnight before cutting.

I also have added green olives and jalapenos.

Make sure all the cream cheese is mixed in.

Spread on each tortilla then roll-up and place in the refrigerator overnight.

Cut into bite size pieces after they have set up in the refrigerator overnight.

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  1. I'm going to have to try these sometime, they seem so quick and easy!

  2. They are super easy, quick and yummy! The nice thing is I usually have everything on hand except for the green onions. I like recipes like that. : )

  3. Holy toledo, I LOVE burritos and these seem so easy and delicious! Not to mention cute and a great way to help with my never ending battle of portion control. ;) I can't wait to make these for a party! Thanks for sharing :)

    1. These are so good and easy! Usually when I make them I am always changing what I add to the filling. Enjoy! : )


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